Description

Isot is a regular jalapeno hot pepper that is left on the plant until it is ripe and bright red. Isot is the name of a type of pepper grown native to Şanlıurfa. It is what gives barbecue peppers and its powder a smoky flavor that is popular in barbecue sauces, salsa, and various other Mexican and Central American dishes. It is anticancer. It reduces cardiovascular risk. It provides diabetes management. It accelerates metabolism and it facilitates your energy expenditure. Improves bone health.